28 Oct, Workshop on Food Preservation with the Women of Ait Lkak and lunch, 9 am to 4 pm Ait Elqaq,   Tickets are 400dh per adult and 200dh per child. Tickets are available here. Join us for an intergenerational and cross-cultural exchange in learning about the importance of food preservation in the High Atlas

23 October, 12 pm to 6 pm, Vintage & Second-hand Clothing Souk organised by le souk de saj @LE KILIM

23 Oct, 1 pm to 2 pm, Zahour Saffron presentation @Bloom House Lin Ducker from Zahour Saffron, a small organic farm that produces ISO-certified Class 1 Saffron in the foothills of the Atlas Mountains just 35 km from Marrakech, will give a presentation on red gold – the world’s most expensive spice. Lin